Types:

1. Salinomycin Sodium

Potency: =800u/mg

Production Summary: Elaborated by fermentation through streptomyces albus, extraction with organic solvent and proper purification.

Packaging: Fabric or iron drums

2. Salinomycin (Feed Grade)

Potency: =90u/mg

Production Summary: Elaborated by fermentation through streptomyces albus and in combination with auxiliary agents finally obtained by spray drying.

Particle Size: 25kg/fabric bag or depending upon customer requirements.

3. Salinomycin Premix

Specifications: 10%, 12%

Production Summary: Salinomycin combined with suitable substrates is re-processed to formulate the new product. Even distribution of the active ingredients, good homogeneity, nice stability and excellent mixability in feed are its major features.

Packaging: 25kg/fabric bag or depending upon customers’ requirements.