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Please kindly allow me to introduce more about this MAP machine for you.

1. Modified Atmosphere Packaging is founded around 1999.

2. Normally, the Nitrogen is having 80% spread in the air and other rest 20% is composed by Oxygen and other elements.

3. The running of our MAP:

3.1 Vacuum for remove all air out from the chamber.

3.2 Seal the tray.

3.3 Nitrogen filling 99% spread into a pack as standard.

**to isolate the oxygen from your food and keep it's fresh.

4. For example, we put the fish into refrigerator (8 ~ 12 Celsius Degree), which only could keep 5~7 days for fresh however it's color or taste. But that will keep it’s fresh over 3 weeks while filling 99% Nitrogen into a pack.

5. Advantages of MAP output product.

5.1 Increase the value of your pack.

5.2 Extend shelf life and keep it fresh.