quality of our produce.Today, we have an annual turn over that ranges from 0.5 to 2.5 crore, which is likely to increase in coming years. The tradition of excellence has been nurtured carefully through innovative techniques & business practices. With few years of presence in the spice industry, we have refined our business to the level of art, which is nurtured with care and devotion. The apex of culinary excellence, our spices have delighted the taste-buds of millions in the last few years, and we plan to flavor the food of millions more in the years to come.

We very much give importance and emphasis to the packaging of our product. Therefore, we use the best packing possible. All our products are packed in such a manner that they remain durable, far more attractive and impressive and they can be kept for a long time with their natural fragrance and flavor. All our packaging is done in moisture free packets that have brightly colored covers. All our packaging materials are hypoallergenic and are proved to be skin friendly.

Products

Basic Cooking Spices

This variety encompasses some of the most commonly used basic cooking spices and common kitchen spices. These are an integral part of food making, be it occasional or routine. They are used for various purposes and in various forms which could be a powder or nuggets like in the case of turmeric, which is just chopped in to pieces. The basic kitchen spices that we use are picked under expert guidance of our team who are well aware with the ins and outs and can tell a good spice from another.

Turmeric Finger Ajwain Tamarind Red Chillies Black Pepper Dry Ginger Cardamom

Seed Spices

Indian Spices are used in vivid forms, they are either crushed to form powder which is sprinkled for dressing and to enhance taste. Every spice in the array has its own specialty and it contributes to the taste in its own unique way. None of the food spices is replaceable because it has a distinct function to perform. The spice seeds are obtained from various herbs and plantations, having different properties. Given below is the list of some of those seeds that we use extensively to obtain some of the most popularly used spices.

Whole Coriander Seeds Whole Cumin Seeds Fennel Seeds Fenugreek Seeds Dill Seeds Celery Seeds

Oil Seeds

Oil seeds are those seeds which are plucked specially for the purpose of extracting oil which are either used for medicinal and culinary purposes. Theses are the seeds that are saturated with high amount of beneficial natural oil. The extracted oil can be encapsulated or can be processed to produce other medicines that help in treating ailments. Given below are some of the oil seeds which we deal in:

Ground Nuts Mustard Seeds Sesame Seeds

Indian Culinary Herbs

Herbs have a variety of uses which include culinary, medicinal; they are also used in massage therapies. Medicinal Herbs can be shrubs, inner barks, berries and other portions as well. There are Indian medicinal herbs which are woody and derivatives of shrub, Indian culinary herbs are non woody part of the plants, mainly the leaves. There are many herb gardens which are mainly maintained for the cultivation of organic medicinal herbs and organic culinary herbs:

Senna Leaves Gymnema Leaves Valerian Roots Calamus Roots Gentian Roots Galangal Roots Myrobalans Glycyrrhiza Glarba Roots Mint leaves

Food Seasonings

Seasoning is the name given to the process of enhancing the flavor of the food by adding some subsidiaries like herbs, spices and other condiments. Cooking Seasonings are those condiments which are used to add to the taste and to magnify the scent of the food a variety of seasonings are used in preparing variety of dishes as most of the time one type of food seasoning compliments the other category that could have different origin. They can be used while preparation of dishes and also after the food is cooked. Given below is the array of indispensable food seasonings that are very popular:

Garam Masala Mango Powder Seasoning Spice Chicken Masala Chat Masala Chana Masala

GUM

We are one of the leading traders of natural gum & similar products. These are procured from suitable plantation zones & are processes in hygienic processing units. Natural in origin gum is capable of causing a large viscosity increase in solution and are used in the food industry as gelling agents, thickening agents, emulsifiers and stabilizers.

Industrial Lac Gum Copal

Quality

To maintain the quality of the products manufactured at SR International, only superior quality raw material is used. All the handling, filling, packing and weighing is done by automatic box packing machines in order to avoid any infestation/ contamination. To satisfy quality consciousness, the unit occasionally gets the products tested in accordance with specifications prescribed by standard laboratories.